The salt formally known as Sea Smoke....
SADDLE UP, COWBOY! If John Wayne had a flavor, here it is folks. Become the camp cook from the comfort of home! This alder smoked salt adds a rustic flavor to any food without having to stoke the campfire.
Pinch and sprinkle this sea salt onto salmon fillets, 'taters, sauteed veggies, or your whole dang plate. YUM!
Our Spit Salt varieties are now available in compostable tear-and-toss bags! Simply refill your empty jar or countertop cellar for easy pinching. (We recommend that our flavored salts stay stored in jars, not open on the counter in a cellar. But do what you want.) If you don't yet have a jar or are buying gifts, please get jars and vials! They're classy. But if you just need a refill, you can choose an eco-friendly bag instead.
Spit, WHAT?!?! Homer is a quaint little fishing town on the southern coast of Alaska and is best known for its geographical landmark, THE HOMER SPIT. It’s a badass land piece that stretches 4.5 miles straight out into the ocean. The salt in this jar was harvested right from the Spit. Hence the dorky name. #spitsalt
made by hand in Homer, Alaska